21 May 2010
For the past few weeks, creating cakes has certainly taken a turn. I keep trying to find time to design more cakes but only seem to manage a quick sketch here and there. My mind plagues me with more and I dream of working in the kitchen continuously - or should I say I have nightmares? It never stops and I wake up feeling as if the cakes should already be made considering I was just there!
Chocolate goodies and sweets to tantalise the senses - just like "Chocolat" the movie...cones of wafer with a chocolate coating within then kirsch cherry swirl decorated with fresh strawberries and chocolate filigree. Accompanied by cones filled with gianduia cream and a candied heart make a great wedding cake with all the trimmings and best of all - your guests can help themselves!